Menu
Qugale, a Georgian-Modern European-Barbeque fusion restaurant in Brooklyn, offers a unique dining experience. With outdoor seating, group-friendly ambiance, and free Wi-Fi, Qugale caters to all types of diners. Their specialty dish, Elarji Special, showcases the essence of Georgian cuisine. The menu features a variety of salads like Georgian Salad with Walnut Dressing and classic Caesar Salad, along with hot appetizers like Fried Calamari. Customers praise Qugale for its delicious food, homemade compote, and hospitable service. The option to bring your own booze adds to the affordability and charm of this local spot. Whether you're craving traditional Georgian flavors or modern European twists, Qugale promises a memorable dining experience.
Special Qugale

Elarji Special
Georgian Salad
Tomato, cucumber, and onion.
Georgian Salad with Walnut Dressing
Tomato, cucumber, and onion with walnut sauce.
Classic Caesar Salad
Classic Greek Salad
Bell pepper, cucumber, tomato, feta cheese, and Kalamata.
Shrimp Salad
Shrimp, cucumber, and leeks with homemade mayonnaise.
Chicken Caesar Salad
Shrimp Caesar Salad
Salads

Hot Appetizers

Fried Calamari
Variety of Pkhali
Eggplant pate with walnut paste, spinach pate with walnut paste, and beet pate with walnut paste.
Cheese Plate
Selection of Georgian cheeses.
Red Bean Pkhali
Red bean pate with walnut paste.
Spinach Pkhali
Spinach pate with walnut paste.
Beet Pkhali
Beets with walnuts.
Ba-Zhe
Kuch-Machi
Chicken gizzards with spicy walnut sauce.
Eggplants with Walnuts
Sacivi
Chicken with walnuts and spicy sauce.
Pickled Vegetables
Cold Appetizers

Soups

Chi-Khirt-Ma Soup
Chicken soup with egg and vinegar.
Soup-Kharcho
Red beets and cabbage.
Cream of Mushroom
Trout
Pan fried trout in oregano au beurre.
Branzino
Pan fried branzino in oregano au beurre.
Salmon
Filet of salmon with lemon and butter sauce.
Fish

Authentic Megruli Dishes

Gebzhalia
Softened cheese dish with mint.
Elarji
Coarse cornmeal with corn flour and sulguni cheese.
Gomi
Coarse cornmeal topped with sulguni cheese and butter.
Megrelian Kharcho
Beef bites with walnuts and spices.
Chanakhi
Georgian lamb stew with tomatoes, eggplant, and potatoes served in a clay pot.
Lamb Chalaghaji
Lamb chops in red wine sauce.
Homestyle Fried Potatoes
Homestyle Fried Potatoes with Mushrooms
Veal Ostri
Spicy stew with veal and Georgian spices in wine and tomato sauce.
Ojakhuri with Pork
Fried potatoes with pork.
Mushroom Julienne
Sliced champignon mushrooms with cream cheese.
Mushroom Ketsi Cheese
Oven-baked stuffed mushroom caps with au beurre and Georgian sulguni cheese.
Chicken Tabaka
Pan-Fried chicken.
Shkmeruli
Chicken in cream and garlic sauce.
Pork Liver
Pork liver in tomato sauce.
Lobio
Red bean stew served in a clay pot.
Khinkali Pork
1 piece. Dumpling stuffed with ground meat and consomme.
Khinkali Lamb
1 piece. Dumpling stuffed with ground meat and consomme.
Kupati
Pork ground meat from Megrelian cuisine.
Chakapuli
Veal stew with spices and white wine.
Ojakhuri with Veal
Mushroom Ketsi
Entrees

Traditional Dough Dishes

Megrelian Khachapuri
Adjarian Khachapuri
Open cheese boat.
Adjarian Lobiani
Red bean boat pie.
Imeretian Khachapuri
Lobiani
Red bean pie.
Mchadi
Cornbread.
Pork Kebab
Mtsvadi.
Lamb Lula-Kebab
Veal Kebab
Mtsvadi.
Lamb Kebab
Mtsvadi.
Chicken Kebab
Mtsvadi.
Tbilisuri Lula Kebab
Pork Ribs
Salmon Kebab
Mtsvadi.
Barbeque

Beverages

Lemonade
Spring Water
Nabeghlavi
Orange Juicy
Tea
Homemade Juicy
100 percent natural.
Coffee
Coca-Cola
Ice-Coffee
Ice-Tea
Napoleon
Layered cake with creme patisserie.
Ice-Cream
Tiramisu
Fruit Plate
Watermelon
Shtrudel
Medok
Ideali
Dessert
